Just as humble as can be, Jennifer preferred not to discuss her "rising star" moniker. Working side by side with Katherine Cakebread, Jennifer is at helm of winemaking for the ZIATA brand. An engaging smile and demeanor, Jen…
What was clear during my conversation with Joe Hunter was the main requirement for a successful wine and winery is passion. A true student of the wine industry, Joe tells of the energy and philosophy of the Pahlmeyer family…
Meet Lionel Raymond. After a stint as a petroleum engineer, Lionel got the bug. The buyer of the the family Chateau defaulted and Lionel and his father took it back and they now responsible for the largest organic vineyard h…
She set out to get her master's in Gastronomy at The Cordon Bleu and ended up becoming America's authority on aphrodisiac foods. Yes, this is a thing. We had a fascinating conversation about aphrodisiac foods and wine...and …
I needed to have Marta on the show to help me sort out the wines of Spain. She is the export manager for the largest Spanish wine exporter: Torres. She was engaging, funny, and knowledgeable. Have a listen.